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E. Guigal Côtes du Rhône 2011
Eye: Deep and dark red. Shiny. Nose: Fresh fruits with red berries and spices. Palate: Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensly aromatic wine. Overall: Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit. more
Billecart-Salmon Brut Réserve
Appearance: This cuvée, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse. Aroma: Maturity touched with floral freshness for this cuvée that breathes aromas of fresh fruit and ripe pears. Palate: A full and accurate flavour combined with ... more
Domaine Saint Prefert Chateauneuf du Pape 2012
Although the domaine was never very well-known before, Isabel's intention, with the assistance of star oenologist Philippe Cambi and under the tutelage of Henri Bonneau, is to produce wines that can rival the very best of the appellation. She practices organic farming, crop-thinning to ensure low yields, aging in demi-muids ... more
Chateau de Pizay Morgon 2013
Aroma: Ripe and stoned fruits, cherry, peach, apricot and kirsch. Palette: Rich fruit and powerful tannins. Food Pairing: Turkey and red meats. Morgon's are known for being the most powerful of the beaujolais wines and Pizay's is an excellent example. more
Domaine de Mourchon Côtes du Rhône Villages Séguret Grand Reserve 2012
This wine is deep purple in colour with a nose suggesting spices, liquorice and cooked red fruit. The palate is full bodied with elegant fruit intensity, some spice and harmonious tannins. Enjoy with red meats, wild game, creamy cheeses or chocolate dessert with red fruits coulis. more
Billecart-Salmon Brut Rosé
Appearance: Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. Aroma: This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of fine notes of red fruits and zest of citrus fruits. Palate: ... more
Domaine Pascal Granger Beaujolais Villages Blanc La Jacarde 2013
The only white wine produced at this domaine, the Beaujolais Blanc is sourced from vines in the village of Leynes just south of the villages of Chaintré and Fuissé, a notable area for the production of wines produced from the Chardonnay grape. This single vineyard site of "La Jacarde" is ... more
M. Chapoutier Banyuls 2012
More than two thousand years old, the vineyard is rooted in a stony schist soil and benefits from exceptional atmospheric conditions. Moreover, the rare stormy showers which water this exceptional land, still hand worked, are quickly evacuated by an unique and efficient system. It is only after the fortification, a ... more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
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