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California › Sonoma County
Results 1-12 of 15
Alexander Valley's climate mixes coastal and inland elements. Vineyards warmed by daytime temperatures in the 80s and low 90s rapidly cool as evening approaches. Low pressure created by inland heating draws strong marine breezes north into the region in the late afternoon. At night, fog from the Pacific Ocean flows ... more
BN#437302
An elegant fragrance of chamomile, lemon and grapefruit pith, with darker tones of honey and bees wax followed by hazelnut and even savory elements of thyme and walnut. An even, mineral-dry, taut character to the wine when it first hits the tongue extends with a rounded fullness as it begins ... more
BN#276868
This vineyard, named for a majestic 130-year old Black Mission fig tree that stands amongst the vines, became certified 100% organic and Biodynamic® in late 2005. Located at the confluence of two waterways on the Quivira estate, Dry Creek and Wine Creek, the soil has an extensive gravel layer due ... more
BN#406808
The 2009 vintage of Sonoma Coast Chardonnay opens with an intriguing interplay of lively citrus and subtle
toasted oak, laced with just a kiss of butterscotch. The palate is round and nutty, with flavors of yellow apple
and orange adding lushness, while well-balanced acidity creates a lovely vibrancy. Hints of ... more
BN#411561
The color is dark ruby red. Aromas of black cherries, cassis, plum & cedar dominate the nose, along with a hint of anise. Our benchmark wine since 1976. Medium to full-bodied, this Cabernet displays abundant cherry and currant fruit on the palate and a velvety mouth feel. Supple and polished ... more
BN#162620
With a saturated, ruby color the 2005 Secolo is all about aromatics, finesse and elegance. It has a pebbly, minerality note with shades of blackberry, dried herbs, and mocha, showcasing it's cooler vintage attributes. Although not as "big" as the 2004 it still packed a lot of black cherry currant ... more
BN#214574
This hearty vintage gives us a full-bodied cabernet that is sure to tantalize your palate and awaken the senses. The intense fruit reveals layers of ripe cherry and black currant. Complex aromas are complimented by the hints of slow toasted oak and vanilla. The long smooth finish only promises that ... more
BN#423785
With ripe jammy and briary fruit aromatically arousing your senses, and backgrounds of caramelly oak dancing on your palate, this Zin celebrates our signature style. Always pleasing this is a wine that is youthful and will not disappoint after a couple of more years in the cellar. more
BN#429503
The 2010 Fumé was predominately fermented in stainless steel to retain the expression of bright citrus and tropical fruit aromatics while the balance was barrel fermented in French and American oak to increase the mouthfeel and develop lush flavors of white peach and honeydew melon. The Semillon adds wonderful expressions ... more
BN#430841
The 2009 “Eight” comes from selected vineyard sites in California, predominantly from the Lodi AVA, where a Mediterranean climate with warm days and cool nights yields wines with soft, round tannins and ripe berry fruit characteristics. Petite Sirah and Zinfandel lend bright, ripe flavors of triple berry pie, which are ... more
BN#432865
Our Sauvignon Blanc is rich and complex with aromas of ruby grapefruit, citrus and tropical fruit. On the palate, the combined flavors of fresh melon, fig and lime are balanced perfectly to form a crisp, mouthwatering texture and a lingering finish. more
BN#429472
Sonoma County’s cool microclimates and maritime influences create elegant, silky and perfectly balanced
Pinot Noir. Enjoy ripe black cherry, plum, vanilla and spice flavors. more
BN#433130
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. |