Oro Puro Vineyards Late Harvest Wine 2005
Oro Puro Vineyards
We hand-picked the grapes at 46 degrees brix in early December when the grapes were little fur balls on the vine. We did a heavy press, a light press and then fermented the juice in 50% new French oak barrels using native yeasts. We ended up with a wine that has 12.5% residual sugar and 15.5% alcohol. Bright acidity, lush tropical and stone fruit flavors, and spicy botrytis (the noble rot) are the hallmarks of this balanced, intense dessert wine.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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